Byron Beach Cafe presents a classic 1950s themed surf club experience, designed to suit the Australian beach culture and bringing with it an innocence, optimism and simplicity of the times. “Our vision is to restore the lifestyle, culture and environment of the Beach Café as a place where locals and visitors can meet, eat and enjoy the beach and the Byron way of life. After over a decade of operating fine dining restaurants in town we are thrilled to present a more relaxed café on Byron’s stunning Clarkes Beach - situated amongst the dunes over looking Julian Rocks” says owner, Ben Kirkwood.

Byron Beach Cafe offers relaxed indoor and outdoor dining, with spectacular views from every position, as well as a takeaway kiosk. The café is open daily for breakfast and lunch, with a dinner service through the summer holidays. With its destination location and an iconic reputation, the venue is also now fast becoming Byron’s most sought after site for weddings, private functions and events.

This season we’re introducing an exciting winter menu created by our new head chef, Nathaniel Marshall. This new selection of share dishes and main plates showcases some of the region’s finest produce, making our special location even more memorable.

To make a booking please call +61 2 6685 8400